A disorder caused by the ingestion of excessive quantities of a fat-soluble vitamin is known as
a. protein deficiency disease.
b. Kwashiorkor.
c. avitaminosis.
d. carbohydrate loading.
e. hypervitaminosis.
Answer: E
A disorder caused by the ingestion of excessive quantities of a fat-soluble vitamin is known as
a. protein deficiency disease.
b. Kwashiorkor.
c. avitaminosis.
d. carbohydrate loading.
e. hypervitaminosis.